The following comes from:
Tanya M. Peres, Amber M. VanDerwarker, and Christopher A. Pool, "The
Zooarchaeology of Olmec and Epi-Olmec Foodways Along Mexico's Gulf Coast,"
in The Archaeology of Mesoamerican Animals, ed. Christopher M. Götz and
Kitty F. Emery (Archaeobiology 1; Atlanta: Lockwood, 2013), 106